Lesson 1 Urban farming and food security in the EU: overviewing the concept

Lesson 2 Presenting case studies from Italy, Netherlands, and Poland

Lesson 3 Suitability of urban areas for food production: climatic perspective

Lesson 4 Suitability of urban areas for food production: soils perspective

Lesson 5 Comparative analysis of climate and soil conditions in Rome and Moscow to evaluate perspectives of urban farming

Lesson 6 Socio-economical, cultural and educational benefits of urban farming

Lesson 7 Design approaches to enhance the aesthetic value of urban farms

Lesson 8 Assessing ecosystem services provided by urban farms